San Marcos Supremo™

$7.50$36.00

San Marcos Supremo® is our premium Strictly High Grown(SHG) Coffee.

It’s grown at heights above 4,500 Ft., in the town of San Marcos De Ocotepeque in the western region of Honduras on the Las Granadinas farm.

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Details

ORIGIN
ORIGIN
Honduras
REGION
REGION
San Marcos, Ocotepeque, Honduras
PRODUCER
PRODUCER
INAGINSA
SCREEN SIZE
SCREEN SIZE
98.5% above screen 14
GRADE
GRADE
SHG – Strictly High Grown
VARIETY
VARIETY
Lempira, Catuai
PROCESS
PROCESS
Fully Washed
ALTITUDE
ALTITUDE
1400 M.A.S.L.
HARVEST
HARVEST PERIOD
November – February
TASTE NOTES
TASTE NOTES
Nutty, Caramel, Tobacco
Q-GRADE
Q-GRADE
80.75

The coffee takes its name from a town called San Marcos Ocotepeque. San Marcos is located in a valley where all of the coffees grown in the surrounding mountains (cordilleras) get funneled to and collected. Inaginsa is the only exporter that has a complete milling station in the area, and because of that, the risk of a fermented cup on the green coffee beans they deliver is minimized.

You cannot be closer to the producer then when the family interacting with the producers and farms are the one’s catering to the craft roasters in the USA. Inaginsa is a sister company of Copan Coffee Roasters.

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